Help centre
How do I create a dish in SimplyRestau?
Prepare the dish name, approved price, useful description, section and allergens checked against the recipe and supplier documents. After entry, open the public menu and review price, readability and attached information.
What should you prepare?
- Name and approved price.
- Destination section.
- Concise factual description.
- Verified allergens.
- Authorised image if used.
View the SimplyRestau tutorial
Open the historical video tutorial. Interface labels may have changed since it was recorded. Follow the purpose of each step and always review the result in the public customer menu.
What should you check before finishing?
- Correct section and price.
- Allergens match the recipe.
- No unverified product claim.
- Every active language has been reviewed.
What should you do if something goes wrong?
- Refresh the page and check the connection.
- Review any required fields highlighted by the interface.
- Test the customer-facing result rather than only the administration screen.
- Save the exact error message or a non-sensitive screenshot.
- Contact support with the page, action and result.
Sources and review
Reviewed by Tristan Sébillet. AI assistance is used for coverage checks, not as a legal authority.
Try SimplyRestau with your own menu
Start with a free menu and check the mobile result before choosing a plan.